Pal Kozhukattai
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Author nikitha85 Yield No Value
Published Sep 6, 2007 Cooking Time 1 hour
Recipe Type Appetizers Preparation Time 30 min
Ingredient Flour Standing Time 1 hour

Recipe of Pal Kozhukattai

Ingredient Name Quantity Unit
Coconut Milk (taken From Half The Coconut) 1 Cup
Rice Flour 1 Cup
Water 1 Cup
Sugar 2 Teaspoons
Salt 1 Teaspoons


  1. Mix flour, sugar and some water in a bowl and bring it to a soft dough.
  2. Make small balls out of it and keep aside.
  3. In a pan mix water, salt and coconut milk allow to boil.
  4. Into the boiling mixture slowly place these flour balls.
  5. Allow the contents to be boiled for about 5-10 minutes so that the ball is cooked well.
  6. Stir the contents now and then when only the mixture remains in a gravy state .
Posted Sep 6, 2007

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