*Mix riceflour,coconut milk,salt as rava dosa batter *Keep it aside for 15 minutes *make dosas as u make rava dosa *make that dosas in to small pieces. *boil sambhar dhal seperatley(not like we cook for sambhar,it should not be in a mashy texture) *put oil let it heat. *put d green chilles and let it fry, *put that pecied dosas,n mix d cooked dhal with lemon,and salt. *garnish it with coriander and grated coconut
wenever i come from hostel my mom will be keepin ready for me.... i will eat it with a joy.. i just love this dish...
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