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pesarabeyam rotti

Pesarabeyam Rotti Video Recipe

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pesarabeyam rotti

pesarabeyam rotti

	4.0 Stars based on 39 Reviews
Author : sree_71...	Published On : Apr 24, 2010
Preparation Time: 15min	Recipe Type : Appetizers
Cooking Time : 30 min	Standing Time : 30
Yield : 4 (4 servings)	Ingredient : Green Gram&Rice

Description : Pesarabeyam Rotti Recipe made easy, learn how to make pesarabeyam rotti Recipes at home.

Recipe of pesarabeyam rotti
Ingredient Name	Unit	Quantity

cummin seeds	tsp	1 sp
Green chilles	large	7 to 8
Green gram	cup	1 cup
Hing	pinch	pinch
oil	grams	100 grms
Rice	cup	2 cups
salt	to taste	taste
uraddal	tsp	1 sp
water	cup	4 to 5 cups
Directions \| How to make Pesarabeyam Rotti

For this preparation we need the both flour & rava . we have take green gram &rice togrther make flour (1cup green gram 2cup of rice)& rava (1cup of green gram & 2 cup rice)make it seperately and keep it aside. Heat the pan add cummin seeds, next add HIng its optional,add urad dal and green chilles. then add water when the water boiling add salt add the mixture of the flour(1cup)&rava (1/2cup).to the water and mix well switch off the flame and put a lid for 5min.THE MIXTURE SHOULD BE HARD TO TAKE IN HAND AND ABLE TO APPLY IN THE TAVA. Take a tava put 1tsp of oil take take the mixture and spread on tava it should fry on the both sides on the slow flame. I tcan sreve with any chutney . Chutney is optional for this we diretly eat this. Pls try my RECIPE IT TASTES VERY VERY NICE. PLS SANJAY TRY THIS AND REPLY ME HOW IT IS PLS, OK BYE-sree i

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Pesarabeyam Rotti

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