Plain rice My Recipebox:

"Rice also refers to Steamed rice that is cooked either by steaming or boiling. Rice is the most widely consumed staple food among a large part of the worlds population, especially in Asia".



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Author Vahchef Servings 2 persons
Published September 18, 2007 Cooking Time (mins) 20
Main Ingredient 117 Preparation Time 10 mins

Description
"Rice also refers to Steamed rice that is cooked either by steaming or boiling. Rice is the most widely consumed staple food among a large part of the worlds population, especially in Asia".

Recipe of Plain rice

Ingredient Name Quantity Unit
rice  200 Grams
Water  as needed 0
oil  as needed 0

Directions
  1. Boil water add rice. Once the rice is done remove the excess water and cover with lid and cook in a very slow flame for few minutes.
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