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pongal

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pongal

pongal

	4.0 Stars based on 448 Reviews
Author : reddyne...	Published On : Jun 14, 2009
Preparation Time: 2min	Recipe Type : Veg-Main
Cooking Time : 15 min	Standing Time : 15
Yield : 4 (4 servings)	Ingredient : Rice

Description : A nice festive food

Recipe of pongal
Ingredient Name	Unit	Quantity

cashew(broken)	0	some
curry leaves	0
Ghee	0	to fry
hing	0
jeera	tbsp	2
Moong Dal	cup	1/4
peppercorns	tbsp	2
Rice	cup	1
Directions \| How to make Pongal

1. fry moongdal and rice in ghee till you get a light flavour. 2. In a pressure cooker add fried rice,dal, jeera ,salt and water (4 times the rice & dal)5 cups 3. preesure cook it for 4 vissels 4. In a pan add some ghee then add pepper corn powder hing cashew curry leaves and add it to cooked rice and dal 5. thats it we can serve it with almond chutny or palli chutny
Recipe Tips
if u want pongal some what hot then add 3 to 4 green chilli with cashews

Video to be uploaded very soon...

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