1	tsp	amchoor pdr
2	tbsp	broken cashewnuts
1	tsp	chilli pdr
1	tsp	cumin
1	cup	gram flour (besan)
1	to fry	oil
300	grams	okra (lady fingers)
1	to taste	salt
1	tbsp	vinegar

Kadai Bhendi

Bharvan Bhindi Okra1

BHENDI MASALA1

BHENDACHI KADI OKRA1

Bhendi Jaipuri

	4.0 Stars based on 314 Reviews
Author : Admin	Published On : Nov 6, 2007
Preparation Time: 7 min	Recipe Type : Veg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Okra Bhendi Ladiesfinger

Description : okra fried in rajasthani style

cut okra in slices add all ingredients and mix as shown in video sprinkle few drops of water if the flour is not sticking to okra add onions(optional) fry till golden brown at 350 f serve as appetizer or as crunchy accompaniment with other dishes

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