Indian Food Cooking                       
1 cup basmathi rice
1 tbsp butter or oil
1/4 bunch coriander leaves
1 tsp fried onion
2 number gr chilli
1 tsp jeera (cumin)
1/4 bunch mint (optional)
1 pinch safron color
1 to taste salt
2 cup water
Idli
Coconut Rice
Prawn Shrimp Biryani
Mango Rice
Curd Rice

jeera rice

jeera rice
4.0 Stars based on 493 Reviews
Author :  Published On : Jan 20, 2008
Preparation Time:  7 min Recipe Type :    Rices
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Rice

Description : most simple of all flavoured rices is jeera rice and is excellent accompaniment with all dishes

heat oil in a pan

add cumin ,gr chilli , mint and coriander fry add water twice the amount of measured rice

bring the water to boil add salt

add pre soaked rice bring it to boil till 90% of water is absorbed add fried onion and safron color

and reduce the flame to minmal and cook covered for 5 more min and you will have awesome jeera rice

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