1	tbsp	rice flour
1	pinch	safron color
1	to fry	shortening ,ghee
3	cup	sugar
1	cup	urad dal (split black gram)

Cucumber Dal

Jangri

	4.0 Stars based on 338 Reviews
Author : Admin	Published On : Jan 23, 2008
Preparation Time: 7 min	Recipe Type : Desserts/Sweets
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Dall

Description : Indian sweet make with Urad dal

Wash and soak the dal for atleast 1 hr

Drain the water and grind to a veryfine paste till the consistency of glue sticking

add safron color and rice flour if needed

add to zip lock bad and pipe it into slightly hot oil

put them into sugar syrup as shown for not more than few min

serve hot

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