Indian Food Cooking                       
1 number chicken
3 number chillis green
1 bunch coriander leaves
1 tbsp corn flour
0 curry leaves
100 grams ginger
1 number onion
1 tsp pepper
as per taste 0 salt
1 tbsp soya sauce
1 tbsp vinegar
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ginger chicken

ginger chicken
4.0 Stars based on 387 Reviews
Author :  Published On : Mar 28, 2008
Preparation Time:  7 min Recipe Type :    NonVeg-Main
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Chicken

Description :  a very popular chicken preparation with oriental influence

Take curry leaves,onion,green chillis make a paste in a blender.

Now take chicken add soya sauce,vinegar,corn flour,salt mix well and keep it a side for 20 min.

Take a pan add oil, add the marniated chicken pieces, fry the chicken  till they become goldern brown add ginger chopped,ginger garlic paste, mix well,now add the onion paste mix well cook for 5 min till it stick to chiken add little salt if required, now add pepper powder, finely add coriander leaves.

 

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