Indian Food Cooking                       
1 tbsp coriader powder
3 bunch coriander leaves
as needed 0 curry leaves
1 tsp ginger garlic paste
4 number Green Chillies
1/2 bunch Mint Leaves
1 tbsp oil
1 cup onion
as needed 0 pepper powder
as needed 0 salt
500 grams shrimp
pinch 0 turmeric powder
Coconut Shrimp1
Goan Shrimp Curry
Prawn In Tamrind1
Shrimp-Coconut1
Shrimp Prawn Pickle

Hariyali Jinga

Hariyali Jinga
4.0 Stars based on 311 Reviews
Author :  Published On : Feb 5, 2010
Preparation Time:  7 min Recipe Type :    NonVeg-Main
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Shrimp

Description : recipe to be updated pl watch video

Take a pan add oil, onions chopped,salt mix well cook till brown in colour.

Blend coriander leaves,mint,green chillies,salt and keep a side.

once onions are brown add turmuric,gingercarlic paste mix well, then add coriader powder, add coriander paste cook for 5mins,add curry leaves,mix well, once the mixture is dry add shrimp,mix well and then add pepper and close it with a lid.

cook for 5 to 10min and finely add coriander leaves.

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