bread sweeat (makhuti)

pehle bread ke jo sides ke coor hia usse nikaal le( brone) aur bread ko alag se plate mie rakhle aur us bread ko chote chote pises kare hath se phir kadayi mie thoda nandini oil garam kare 1 elachi dale aur thoda garam hone ke baad bread ke jo chote chote pises hia use kadayi mie dale aur 10 mins tak usse bhone jab tak wo thoda halka sa brone na hojaye.phir usmie milk aur khowa dale aur thodi deer pakayi agar thoda dodh aur chayi tho daal sakte hia phir ismie suger aur nanadini ghee aur safraan mixed kare thodi deer pakayi aur thoda sa halka sa red colour dale bas thodi deer pakayo aur phir garma garam serve kare.....