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About Recipe
Alu gaddalu pachadi, Urlai kizhangu karathuvaiyal, Golalu Chatni |
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Rosie Solomon Posted on Sat Aug 16 2014
Is there a substitute for the sesame seeds? I'm pregnant and have been told to avoid them :(?
Reply 0 - RepliesRichard Blaine Posted on Sat Aug 16 2014
That is a delicious looking chutney I have never seen a chutney made with potatoes and I will have to make this one! Delicious!?
Reply 0 - RepliesAmanda Rossouw Posted on Sat Aug 16 2014
ah the Indian version of potato salad. Looks deli-sh a definite must try.?
Reply 0 - RepliesJordan Mattes Posted on Sun Aug 17 2014
I could just eat this with a spoon... you could eat it like an Indian potato salad.?
Reply 0 - RepliesMaitree Gurung Posted on Sun Aug 17 2014
This Chutney is very popular in Nepal and nepalese all over the world and served with the starters with some meat recipes or can be used as side with main. Can be made healthier and tastier by adding tomatoes, raw or boiled peas, white/ red radish ev
Reply 0 - RepliesSanjediMasta Posted on Sun Aug 17 2014
Reminds me a bit of aloo bhorta but definitely can't wait to try it this way! ?
Reply 0 - RepliesFouzia Yousefi Posted on Wed Aug 20 2014
i like your cooking but avoid makeup and be natural .?
Reply 0 - Replies
MrKevin486 Posted on Sat Aug 16 2014
Like indian potato salad, will try this ?
Reply 0 - Replies