Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Hi, This is Madhavi This is a breakfast item . It takes not more than 5 - 10 minutes to prepare.

Recipe of puff rice (borugulu upma)
Ingredient Name	Unit	Quantity

chillies	small	4
chopped onions	cup	1
chopped tomatos	cup	1
curry leafs	leaf	4
lemon	tsp	2
mustard & cumin seeds	tsp	1
oil	tsp	2
puffed rice (also called as marmaralu, borugulu)	grams	200
salt	to taste	0
turmeric	pinch	1
Directions \| How to make Puff Rice (Borugulu Upma)

Take a big pan, heat it and add oil. Put mustard & cumin seeds, Add onions and fry till it turns brownish color. Add turmeric and Chillies( cut straight) and fry Add tomato chops, salt and fry till tomato becomes soft. Meanwhile soak puffed rice in water for 30 - 60 seconds, Put this puffed rice in the pan and mix it properly. Finally add the secret ingrediant Lemon Juice to the mixture. And your Vuggani is ready.
	Serving Ideas
	We can even sprinkle pappula podi (a mixture of chilli powder, garlic, dry coconut, salt and putnala pappulu).

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of puff rice (borugulu upma)

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.