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PUFFED RICE LADOO

PUFFED RICE LADOO Video Recipe

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PUFFED RICE LADOO

	4.0 Stars based on 124 Reviews
Author : Admin	Published On : Sep 13, 2007
Preparation Time: 7 min	Recipe Type : Desserts/Sweets
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Jaggery

Description : PUFFED RICE LADOO Recipe made easy, learn how to make PUFFED RICE LADOO Recipes at home.

Recipe of PUFFED RICE LADOO
Ingredient Name	Unit	Quantity

Jaggery	grams	200
Kurmura (puffed rice)	grams	100
Vanaspati or Ghee	grams	30
Directions \| How to make PUFFED RICE LADOO

Make syrup of one- string consistency, with jaggery and one cup of water. Remove from fire. Mix in kurmura and fat. Form into lime-sized balls.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

PUFFED RICE LADOO

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