Yummy Indian Food Recipes

Quick Search

Recipe Search

Easy Indian Recipes

Quick Indian Recipes

MyRecipe

Post Recipe

E-Mail

Description : Prawn Curry Recipe made easy, learn how to make Prawn Curry Recipes at home.

Recipe of Prawn Curry
Ingredient Name	Unit	Quantity

1 kg raw prawns (cleaned and de-veined)	grams	1000
1 tbsp finely chopped fresh ginger
1 tbsp finely chopped garlic
1/2 tbsp finely chopped green chilli
1/2 tbsp ground coriander
1/4 tbsp ground turmeric
1/4 tbsp red chilli powder
5 tbsp pureed fresh tomato
5 tbsps finely chopped onion
8-10 fresh curry leaves
cinnamon sticks	piece	3
cloves	number	5
coconut milk	tbsp	8
coconut oil	ml	150
green cardamon pods	number	6
Salt to taste
Directions \| How to make Prawn Curry

Heat the coconut oil on a low heat, add the whole spices and let them splutter for 15 seconds. Add the onion and saute for 5 minutes, until it becomes limp and starts to change colour. Stir in the ginger, garlic, green chilli and curry leaves and saute for 2 minutes. Add the pureed tomato, ground spices and some salt and saute until the oil separates from the mixture. Push a small bamboo stick through the length of each prawn to keep them straight while they are cooking. Add the prawns to the mixture and stir-fry over a high heat for 2 minutes. Then add the coconut milk and bring to the boil. Simmer for 1 minute, then remove from the heat and stir in the coconut cream. Serve with rice.

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Reviews


Post Review of Prawn Curry

Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable.