Eggless Nan Khatai Cookies

Share
46 Ratings
36 Reviews
Print
Recipe By Vahchef
28 m
4 servings
353 Cals

Ginger And Coconut Rice

Coconut rice is a traditional rice preparation of south India. Coconut rice is a dish pr...

Butter Balls

Butter balls, a crispy snack recipe to have with your family....

Ande Ka Curry

This is north Indian style delicious spicy e??gg curry. It is served with roti and rice. ...

Beetroot Salad

Beetroot salad is a colourful and healthy recipe as beetroot is a red color with an acqui...

Mango Rice In Colocasia Leaves

Colocasia Leaves makes the classic Andhra mango rice super special and delicious....

Kalyana Rasam

This is a typical south Indian rasam variety and also traditional Tamilnadu recipe, prepa...

Eggless Nan Khatai Cookies Recipe, How To Make Eggless Nan Khatai Cookies Recipe

Name: Eggless Nan Khatai Cookies
Prep time: 10 min
Cook time: 18 min
Total time: 18 min
Yield: 4

Eggless nan khatai Cookies are buttery soft melt in the mouth Indian cookies. Goes great with a cup of chai or just as a snack.

About Recipe

How to make Eggless Nan Khatai Cookies

(46 ratings)

36 reviews so far

Prep time
10 mins

Cook time
18 mins

Total time
28 mins

Author : Vahchef
Main Ingredient : Maida flour

Servings : 4 persons
Published date : December 12, 2018

Ingredients used in Eggless Nan Khatai Cookies
• All purpose flour - 180 grams.
• Curd - 50 grams.
• Sugar powder - 80 grams.
• Butter - 100 grams.
• Vanilla extracts - 3 drops.
• Pistachio slices - 10 grams.
Method:
In a bowl add butter in a pan and cream it. In this add sugar powder, mix it well add curd, mix this and add all purpose flour, vanilla extract, mix this like a dough. Divide the dough into equal portions. Make them into the round smooth balls are bullet shapes with no cracks, lightly press some pistachio on top of each ball. Bake them into 180-degree centigrade for 15 to 18 minutes. when you see that bottoms begin to brown lightly, remove from the oven and let it cool down, transfer to a plate.

karpagamselvan@yahoo.com Posted on Wed Apr 29 2020

Chef, its pretty good, thanks for the recipe

Reply 0 - Replies

dynobuoy Posted on Tue Jun 11 2013

Thanks Chef! Could you also please post Jeera Cookies and Salt Biscuits or cookies?

TheSmiley84 Posted on Tue Jun 11 2013

i love all ur recipes, especially your sweet dishes... could u plz post how to make barfi? and different kinds, soft creamy etc... i would love to be able to make my own for special occasions thankyou... and you do inspire me to cook :)