vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Ridge Gourd Shrimp Pulao

SOYA GRANULES VEG PULAO

Soya Granules Veg Pulao

One of the tastiest mixed vegetable pulao that one can make. As soya granules help to inc...

Poha Pulihora Puli Aval

Poha Pulihora Puli Aval

This is a south indian breakfast recipe. Poha or Atukulu or Rice flakes is used widely in...

Hyderabad Chicken Dum Biryani restaurant style using pressure cooker

Hyderabad Chicken Dum Biryani Restaurant Style Using Pressure Cooker

Watched many videos of making dum biryani using large handi, but at home, we have shown a...

GREEN LEAVES PULAV

Green Leaves Pulav

Green leaves pulao is a flavorful pulao, easy to make, instant rice dish to serve with on...

Easy Chicken Biryani

Easy Chicken Biryani

A simple and easy chicken biryani made within minutes. It has a special place in Indian c...

OMELETTE & CHEESE GARLIKY RICE

Omelette & Cheese Garliky Rice

Omurice is a popular contemporary Japanese fusion creation blending Western omelet and Ja...

Ridge Gourd Shrimp Pulao Recipe, How To Make Ridge Gourd Shrimp Pulao Recipe

Ridge gourd combined with shrimp to make this delicious pulao. A very rare combination.

Generally I make curry with Ridge gourd and shrimp combo. For some innovation I make this ridge gourd and shrimp pulao. Never imagined that even with this mix of ridge gourd and shrimp or prawns, also we are able to make  pulav. I attempted something totally new and its end up actually scrumptious. It is a delicate blend of rice, shrimp and ridge gourd. The tastes from the key components are definitely the heroes.

 Pulaav is... Read More..

About Recipe

How to make RIDGE GOURD SHRIMP PULAO

(1 ratings)
0 reviews so far
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
RIDGE GOURD SHRIMP PULAO
Author : Vahchef
Main Ingredient : Shrimp
Servings : 4 persons
Published date : March 09, 2019


Ingredients used in RIDGE GOURD SHRIMP PULAO
• Ridge gourd - 1 number.
• Tomato - 1 number.
• Shrimp - 1 cup.
• Oil - 5 tablespoons.
• Salt - to taste.
• Green chillies - 5-7 numbers.
• Onions(slices) - 2 numbers.
• Curry leaves - 1 spring.
• Mint leaves - 1/4 bunch.
• Turmeric powder - 1/4 tea spoon.
• Coriander powder - 1/2 tea spoon.
• Garam masala - 1/4 tea spoon.
• Green chili paste - 1/2 tea spoon.
• Coconut milk - 1/2 cup.
• Basmati rice - 1 cup.
• Water - 1-1/2 cup.
Method:
  • Cut ridge gourd and tomato into round slices and keep aside.
  • Take medium size shrimp and clean them and keep aside.
  • Heat oil in a pan, add shrimp, salt and saute it for 1 minute and keep aside.
  • Heat little more oil in the same pan, add green chilies, onions, curry leaves and saute it.
  • Add mint leaves, ridge gourd, turmeric powder, coriander powder, garam masala, green chili paste and saute it.
  • Add coconut milk, basmati rice, water and mix nicely, check for seasoning.
  • Place lid cook for until rice is 80 percent done.
  • Arrange sauteed shrimp on top of rice and on it arrange tomato slices, cook it until it is done with the lid on it.

Now ridge gourd shrimp pulao is ready to serve.






Cooking with images





Articles


Generally I make curry with Ridge gourd and shrimp combo. For some innovation I make this ridge gourd and shrimp pulao. Never imagined that even with this mix of ridge gourd and shrimp or prawns, also we are able to make  pulav. I attempted something totally new and its end up actually scrumptious. It is a delicate blend of rice, shrimp and ridge gourd. The tastes from the key components are definitely the heroes.

 Pulaav is actually a full one pot meal preferred among rice lovers. Pulao is a rice-based recipe which frequently includes ingredients like veggies and/ or meat. Long-grained rice versions like Basmati can be used to make Pulaos. Occasionally the rice along with other ingredients are prepared collectively in spices and broth, although maybe the rice is par boiled and also the plant and/ or meat are cooked in the spices and the rice is then included and stir-fried together.

There are actually quicker methods to make pulao like on pot quality recipes and many others but to acquire the vibrant taste that's anticipated out of this traditional recipe is only possible if you make chicken stock individually after which combine it with the tarka.

Rice is among the most in-demand food items eaten by most of Indians. It's also an essential staple food that's generally eaten in Asia. Rice is a flexible ingredient that is not difficult to cook, can be made as a main dish, side dish, sweet or additional into making some mouth-melting, delicious appetizers to accomplish a yummy and delicious food!

Beerakaya is abundantly used in Indian cooking for making different chutneys, curries, dal or sambar and many more. We mostly peel off the skin and use only the inner parts of the vegetables while cooking. In the case of ridge gourd especially, most of the nutrients are present in its skin.

 Beerakaya is extremely versatile as it can absorb the flavors of other ingredients that it comes in contact and can be cook in various ways. Some of the very popular dishes made with this vegetable are: Beerakaya-Mulakkada Kura, Ridge Gourd Skin Chutney, Turai Beerakai with Milk, Beera kaya pottu podi curry and so on.  Ridge gourd is also cooked in combination with prawns and eggs or with fresh fenugreek leaves to make it healthy, nutritious and delicious.

 Tips:

Ridge gourd sometimes come out bitter. So, its better to taste the vegetable before making the pulao  otherwise your pulao will turn out bitter.

Cleaning is essential for shrimp. If you do not have plenty of time to clean them, you can purchase cleaned shrimp from store.

Benefits:

Ridge gourd has many health benefits and nutritional values and highly recommended by doctors. It contains high in dietary fiber; it becomes the ideal choice for anyone who wishes to lose some weight quickly. It also has very high water content, making it a very low calorie vegetable. It is a good source of vitamin C, zinc, thiamine, iron, riboflavin, magnesium and manganese. The juice prepared from ridge gourd is a natural remedy for jaundice. It also helps as blood purifier, lowers the blood sugar levels and is good for stomach and also awesome for skin care.

Shrimp and prawn are very important kinds of seafood which are eaten globally. Even though shrimp and prawns are part of various suborders of Decapoda, they're quite similar in look and also the terms tend to be used interchangeably in commercial harvesting and wild fisheries. A variation is drawn in latest aquaculture literature, which progressively makes use of the word "prawn" limited to the freshwater types of palaemonids and "shrimp" for the sea penaeids

Rice is a healthy food as well as an essential nutritious diet which contains above 15 minerals and vitamins which help to guard us against diseases and make certain healthy growth. The benefits of rice contain ability to supply fast and instant energy, control and improve bowel movements, balance blood sugar levels, and reduce the aging process, as well as supplying an essential source of vitamin B1 to the body

 

 



 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter