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rohu pulusu


Rohu Pulusu Video Recipe
 

rohu pulusu

rohu pulusu
3.0 Stars based on 343 Reviews
Author : pravibi... Published On : Jun 8, 2011
Preparation Time:  10min Recipe Type :    NonVeg-Main
Cooking Time :  20 min Standing Time :   20
Yield : 4 (4 servings)  Ingredient : Fish

Description : 

good with rice,tastes good after 12 hrs from the time of cooking....rohu means bochu chepa in telugu.u can find this fish in bangladesh markets in usa



 
Recipe of rohu pulusu
Ingredient Name Unit Quantity
 
corainder seeds

tbsp

4

cumin whole

tbsp

1

garlic whole

0

1

oil

tbsp

4

onion

large

1

red chilli powder

tbsp

4

rohu

lbs

2

salt

to taste



split green chilli

piece

15

tamrind puree

cup

1/2

water

cup

4

Directions | How to make Rohu Pulusu
 

add oil to pan,fry onions n green chilli,add turmeric......add rohu pieces,salt n chilli powder,then add tamrind puree,let it cook for 15 min.........dont add cold water in the middle of the procee add required amount of water to tamrind puree.........then cover it with a lid,let that cook....... .important thing.........dont mix the curry with spoon or spatula while cooking,just hold the bowl revolve it with ur hands in circular motion and make sure it was mixed........... ,once u observe the fish piece is cooked...... make a paste of corainder seeds,cumin and garlic add water for fine paste....... add this mixture to the pan and let this boil.......... so that ur dish is ready...finally add some corainder leaves.......taste for salt n chilli powder..to add some if necessary

Serving Ideas
good with rice,after 12 hrs because fish will get soaked in the soup........

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.
Rohu Pulusu
 
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