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spicy potatoe roast - south indian dish

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spicy potatoe roast - south indian dish

	4.0 Stars based on 162 Reviews
Author : chelvii...	Published On : Apr 14, 2009
Preparation Time: 15min	Recipe Type : Others
Cooking Time : 35 min	Standing Time : 35
Yield : 4 (4 servings)	Ingredient : Potatos

Description : Spicy Potatoe Roast - South Indian Dish Recipe made easy, learn how to make spicy potatoe roast - south indian dish Recipes at home.

Recipe of spicy potatoe roast - south indian dish
Ingredient Name	Unit	Quantity

Chilli powder, corriander powder, turmeric powder	tbsp	1
corriander powder,	tbsp	1
oil	tsp	2
peeled potatoe or washed white baby potatoes with skin	pounds	1/2 kg
salt	small	1
turmeric powder	tsp	1
Directions \| How to make Spicy Potatoe Roast - South Indian Dish

wash potatoes dice them into small cubes. heat the non stick pan with oil, add the chopped potatoes, add ingredients, salt stirr well - 3 minutes, cover it with glass lid allow it to cook without water for 10 minutes with lid. uncover it roast well until it is cooked. when potatoes are half cooked stirr well cover it again once 85% cooked open the lid roast it uncovered until cooked.check every ten minutes and turn it around to stop sticking to the pan or burning. it comes with nice coating crispyness on the outside and softness inside.
Recipe Tips	Serving Ideas
check every ten minutes and turn it around to stop sticking to the pan or burning.	can be served well with yoghurt rice or English spinach dhal koottu with rice. best side dish can go with many dishes. My daughter loves it since she is 1 year old baby.

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Spicy Potatoe Roast - South Indian Dish

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