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Description : This chutney was made by my mom and it was really awesome. It has the flavor of onion chutney and goes well with hot rice.

Recipe of spring onion chutney
Ingredient Name	Unit	Quantity

corriander	to taste
cumin seeds	tbsp	1
dried red chilli	number	3-4
jaggery/ sugar	tsp	1/2
mustard seeds	tbsp	1
oil	tbsp	2-3
salt	to taste
spring onions	bunch	1
tamarind/ tamarind juice	cup	1/4
Directions \| How to make Spring Onion Chutney

1) Grind chopped spring onions, dried red chillies, tamarind, jaggery and coriander coarsely. 2) Pour oil in a pan and add the tempering containing mustard seeds, cumin seeds and a pinch of hing (optional) and then add the above mixture into it. 3) fry for 2- 3 minutes and it's done. server hot with rice.

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