Tamarind Uppma
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Author sreya85 Yield No Value
Published Aug 10, 2007 Cooking Time 1 hour
Recipe Type Appetizers Preparation Time 30 min
Ingredient Standing Time 1 hour

Recipe of Tamarind Uppma

Ingredient Name Quantity Unit
Cream Of Rice Or Rice Rava 2 Cup
Tamarind Paste 1 Teaspoons
Mustard 1/4 Teaspoons
Urad Dhall 1 Teaspoons
Channa Dhall 1 Teaspoons
Methi 1/2 Teaspoons
Hing A Small Pinch
Red Chillies 6 Numbers
Turmeric 1/4 Teaspoons
Curry Leaves To Taste
Cooking Oil 4 Tablespoons
Salt 1 Teaspoons

Directions

Dry roast methi, and grind it into a powder and keep it aside.
Fry mustard, urad dhall, channa dhall, hing, red chillies, and
curry leaves in oil. Add 6 cups of water to the above and let it
cook for sometime, and now add turmeric, salt and tamarind paste,
and let it cook for sometime. Now add cream of rice and keep
stiring until cream of rice gets cooked.  Finally add the ground
methi powder.
Posted Aug 10, 2007

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