Easy Indian Recipes

Thattai

MILAGU THATTAI

thattai murukku

Quick Indian Recipes

MASALA DOSA (SPICY DOSA)

KHEER (INDIAN RICE PUDDING)

LEMON RICE

RICE ROTI

DAHI WALE CHAWAL - CURD RICE (SOUTH INDIAN DISH)

SWEET PONGAL (CHAKARAI PONGAL)

thattai murukku

Thattai Murukku Video Recipe

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thattai murukku

	3.0 Stars based on 191 Reviews
Author : sandrar...	Published On : Feb 2, 2012
Preparation Time: 45min	Recipe Type : Others
Cooking Time : 60 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Rice

Description : of the many recipes for this snack around i can challenge this to have that wow factor

Recipe of thattai murukku
Ingredient Name	Unit	Quantity

butter, room temp	grams	50
curry leaves	springs	few
fried channa [pottukadalai] powder	cup	1
hing	pinch	2-3
oil	to fry
par boiled rice	cup	4
red chilli	number	10
salt	to taste
soaked channa dal	grams	50
white sesame [til]	grams	100
Directions \| How to make Thattai Murukku

1. soak rice for 3 hours. 2.grind the rice along with chillies 3 remove from wet grinder when it becomes super smooth 4 now drain the soaked channa and dry it on a towel so as to remove the excess water. now the dal is wet but without much moisture 5to the batter add butter , til,soaked channa, hing , chopped curry leaves,pottukadalai powder,salt 6.now knead the dough thoroughly until it comes into one whole ball it should not stick to the hands. 7. now divide the dough into tennis ball sized balls 8 now arrange 10 palm sized plastic sheets. grease them 9keep a ball on the sheet and with greased fingers tap the ball into small flat round pappad like discs. let it be considerably thin . 10. now heat sufficient oil to fry 11. now gently remove the flats from the sheet and slide it in the oil remove when the oil slows sizzling 12 allow excess oil to drain & store in air tight containers
Recipe Tips	Serving Ideas
smoothness of the dough add just enough water for the grinder to move freely excess butter will make the thattai to break as you try to remove it from sheet	can be served during diwali can be made as a holiday snack when children are coming home can also make bhel puri out of this

Video to be uploaded very soon...

Some videos may differ from the above recipe but will give you good idea on how to follow the recipe.

Thattai Murukku

About thattai murukku

the proportions given here will not fail you . any beginner can try it one cannot resist just tasting one sure to end tasting at least 5 even typing this recipe is making me happy. i have taken to my mom in making these good murukkus when we were in bhel township we used to enjoy life making different snacks thank you mr. thumma you r my guru

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