Tindora Fry





Author Vahchef Servings 0 persons
Published November 30, 2007 Cooking Time 1 hour
Is Veg Preparation Time mins
Main Ingredient tindora dondakai Standing Time mins

Description
mini fresh gherkins cooked with nuts and crunchy lentils

Recipe of Tindora Fry

Ingredient Name Quantity Unit
coconut pdr  1 Tablespoons
chilli pdr  1 Teaspoons
broken cashewnuts  1 Tablespoons
urad wash  1 Tablespoons
channadal  1 Teaspoons
cumin seeds  pinch
red chilli  1 Numbers
mustard  pinch
oil  1 Tablespoons
tindora  1 Lbs
turmeric  pinch
hing ( optional)  pinch
chopped coriander  1 Bunch
chopped gr chilli (optionalzz0  2 Numbers
curry leaves  1 Springs

Directions
nbsp;nbsp;fry thinly sliced tindora and keep asideheat oil add tempering of red chilli , mustard,cumin,channadal,urad wash,broken cashew,curry leaves,add salt ,chilli pdr ,turmeric,coconut pdr and saute add fried tindora and toss serve hot with chapati ,rice
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