Turnip Curry recipe,video recipe,how to make Turnip Curry recipe

Turnip Curry


Author sreya85 Servings 0 persons
Published November 06, 2007 Cooking Time (mins)
Main Ingredient Curd/yogurt Preparation Time mins

Description
Turnip Curry is also known as Shalgham Korma.

Ingredients of Turnip Curry

Ingredient Name Quantity Unit
Turnips  1 Lbs
Onions  1/2 Lbs
yoghurt  1/2 Cup
Poppy seeds  3 Teaspoons
oil  1/2 Cup
Sesame seeds  3 Teaspoons
Coriander seeds  3 Teaspoons
Chilly powder  1 1/2 Teaspoons
Almonds  3 Teaspoons
Desiccated coconut  3 Teaspoons
Garlic & ginger, ground  2 Teaspoons

Directions
ÔÇó Roast the almonds, cococonut, seeds of poppy, sesame coriander properly. ÔÇó Make a fine paste. ÔÇó Add yoghurt with garlic ginger. ÔÇó Cut turnip into small pieces. ÔÇó Cut onion and fry it properly. ÔÇó Fry the turnip pieces until light brown. ÔÇó Add the prepared paste and fry it for few minutes. ÔÇó Add water and cook until turnips become soft. ÔÇó Put salt to taste. ÔÇó Delicious shelghum korma is ready.
About Recipe
How to make Turnip Curry
(1 ratings)
0 reviews so far
prep time
mins
Cook time
mins
Total time
0 mins
Turnip Curry
Restaurant Style Turnip Curry
Author : sreya85
Main Ingredient : Curd/yogurt
Servings : 0 persons
Published date : November 06, 2007
Ingredients used in Turnip Curry
→ Turnips 1 Lbs.
→ Onions 1/2 Lbs.
→ yoghurt 1/2 Cup.
→ Poppy seeds 3 Teaspoons.
→ oil 1/2 Cup.
→ Sesame seeds 3 Teaspoons.
→ Coriander seeds 3 Teaspoons.
→ Chilly powder 1 1/2 Teaspoons.
→ Almonds 3 Teaspoons.
→ Desiccated coconut 3 Teaspoons.
→ Garlic & ginger, ground 2 Teaspoons.
How to make the recipe:
ÔÇó Roast the almonds, cococonut, seeds of poppy, sesame coriander properly. ÔÇó Make a fine paste. ÔÇó Add yoghurt with garlic ginger. ÔÇó Cut turnip into small pieces. ÔÇó Cut onion and fry it properly. ÔÇó Fry the turnip pieces until light brown. ÔÇó Add the prepared paste and fry it for few minutes. ÔÇó Add water and cook until turnips become soft. ÔÇó Put salt to taste. ÔÇó Delicious shelghum korma is ready.

Recipe Tips by vahchef for Turnip Curry

Comments on “Turnip Curry

Leave a Comment

You need to login to continue, click here