Vermicelli Laddoo My Recipebox:




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Author Vahchef Servings 0 persons
Published December 03, 2008 Cooking Time 1 hour
Main Ingredient Other Preparation Time mins

Description

Recipe of Vermicelli Laddoo

Ingredient Name Quantity Unit
Sugar powder  1 Cup
Grated Coconut  1 Cup
Vermicelli  1 Cup
Cashew nuts  10 Numbers
Ghee  1 To Fry

Directions
Roast vermicelli in 2 tbs of Ghee, till it becomes gold color and grind it( Like sugar cristals) and add grated coconut. and sugar powderand mix it well with ghee. And make mixture to the shape of ladoo. and garnish with cashew nuts.
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