WALNUT BURFI
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Author sreya85 Yield No Value
Published Nov 5, 2007 Cooking Time 1 hour
Recipe Type Desserts/Sweets Preparation Time 30 min
Ingredient Other Standing Time 1 hour

Recipe of WALNUT BURFI

Ingredient Name Quantity Unit
Walnuts 500 Grams
Sugar 200 Grams
Cardamom Powder 1/2 Teaspoons
Ricota Cheese 150 Grams
Yellow Color To Taste
Ghee 4 Teaspoons

Directions

Grind walnuts in the mixer. Melt ghee in a frying pan. Add ricota cheese and roast. Mix crushed walnuts with ricota cheese. Boil the sugar and water to make the syrup. Add the mixture and cook on a low heat. Stir and add cardamom powder and color. Grease a plate and spread the mixture evenly. Walnut burfi is tasty.
Posted Nov 5, 2007

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