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Achari Chicken

Achari chicken
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Achari Chicken Recipe, How To Make Achari Chicken Recipe

How to makeAchari chicken?How to cookAchari chicken?Learn the recipeAchari chickenby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Achari chicken

(12 ratings)
6 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Achari chicken
Author : Vahchef
Main Ingredient : Chicken
Servings : 0 persons
Published date : November 20, 2016


Ingredients used in Achari chicken
• Turmeric powder - 1/4 teaspoons.
• Salt - to taste.
• Red chilli powder - to taste.
• Nigella seeds - 1 1/2 teaspoons.
• Cumin seeds - 1 1/2 teaspoons.
• . mustard seeds - 1 1/2 teaspoons.
• Fennel seeds - 1 1/2 teaspoons.
• Green chillies - 6 numbers.
• Onions - 4 numbers.
• Tomatoes - 3 large.
• Chicken - 1000 grams.
• Ginger paste - 1 teaspoons.
• Garlic paste - 1 tablespoons.
• Plain yogurt - 250 grams.
• Lemon juice - 1 large.
• Cooking oil - 2 tablespoons.
Method:
) Heat oil in a heavy based pan on medium heat. Add onions and fry (stirring occasionally) until golden brown. Add tomatoes and saute until they are well soft.
2) Add in the chicken pieces,nbsp;plain yogurtnbsp;, ginger paste, garlic paste, salt, red chilli powder and turmeric powder. Mix and cover pot and let it cook on low heat until the chicken is half done.
3) Seperately put a frying pan on stove on medium heat and roast the mustard seeds, cumin seeds, fennel seeds and nigella seeds in a dry pan. (Do not use oil.) Roast these seeds until the cumin turns brown.
4) Take 2 teaspoons of this roasted mixture and set it aside. Grind the rest of it in a grinder to a fine powder. Then add the turmeric powder to this grinded powder and make it into a thick paste by adding the lemon juice. Now stuff this paste into the green chillies and set them aside.
5) Add the remaining paste to the chicken and sprinkle the roasted mixture over the chicken and further cook the chicken until it is well done. Then add the stuffed chillies to the chicken and cook on very low heat for another 5 minutes. nbsp;





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Comments & Reviews

 

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Recent comments

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vahuser Posted on Sat Feb 09 2013

Not that gr8!1:( made a lot of modifications later.. i hav tried other recipes which were really gud!! bt dis is nt upto the mark:(

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vahuser Posted on Wed Apr 25 2012

Simply superb and very easy to make.Probably this is the only recipe I could make so well and tasty.Thanks to you Sir.

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vahuser Posted on Fri Nov 19 2010

i like this recipe very much.but i didnt tried.i tasted it in nearby deccan restaurant.

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vahuser Posted on Sat Apr 25 2009

It is really good especially considering the time it takes to cook and definitiely HATKE HAI.

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vahuser Posted on Sun Jan 18 2009

The Achari Chicken was phenomenal ! The taste is way off the regular flavours of chicken curry. 'Zara Hatke'

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vahuser Posted on Sun Jun 15 2008

Good and easy

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