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Ajo Aceite

Ajo Aceite
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Ajo Aceite Recipe, How To Make Ajo Aceite Recipe

How to makeAjo Aceite?How to cookAjo Aceite?Learn the recipeAjo Aceiteby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Ajo Aceite

(59 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Ajo Aceite
Author : Vahchef
Main Ingredient : egg
Servings : 0 persons
Published date : November 06, 2016


Ingredients used in Ajo Aceite
• Garlic - 8 clove.
• Fine sea salt, perhaps more - 1/3 teaspoons.
• Egg - 1 numbers.
• Lemon juice - 1 teaspoons.
• Extra-virgin olive oil - 2 cup.
• Hot water - 2 tablespoons.
Method:
With steel chopping blade in food processor, chop the garlic with the salt, or use a mortar and pestel to make a paste. Add the egg and lemon juice, blend about 30 seconds. With the motor running, drizzle in the oil and water. Refrigerate until serving time. Great served with the paella along with crusty bread.





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