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Aloo Jeera

Aloo Jeera
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Aloo Jeera Recipe, How To Make Aloo Jeera Recipe

Aloo Jeera is an easy dish made with potato cubes tempered with cumin seeds giving a slightly nutty flavour to the dish.

About Recipe

How to make Aloo Jeera

(2 ratings)
2 reviews so far
Prep time
Cook time
Total time
0 mins
Aloo Jeera
Author : Vahchef
Main Ingredient : Potatos
Servings : 0 persons
Published date : November 16, 2016

Ingredients used in Aloo Jeera
• Garam masala - 5 grams.
• Tomatoes - 100 grams.
• Red chilli powder - 20 grams.
• Turmeric - 10 grams.
• Garlic - 30 grams.
• Ginger - 20 grams.
• Cumin seeds - 10 grams.
• Oil - 50 ml.
• Potatoes - 200 grams.
• Coriander powder - 20 grams.
• Coriander leaves - 10 grams.
• Salt - to taste.
  1. Boil potatoes and dice them. Chop onions, garlic, ginger, coriander and the tomatoes.
  2. 2eat oil and saut cumin seeds until they crackle. Add garlic and ginger and saut until golden.
  3. Stir in chopped ginger and add the potatoes. Sprinkle turmeric and chilli powder and stir. Add tomatoes and simmer for about 5 minutes.

Cooking with images


Comments & Reviews


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Recent comments

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vahuser Posted on Mon Apr 21 2008

all ure recepies are great...i always struggle in making vegetables but now i think i can do it! thankz for such a nice recepies which are simple to make and taste gr8

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vahuser Posted on Mon Nov 26 2007

wow!!!!!!!!!! what a taste. really enjoyed.

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