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Aloo Paratha

5  made it  |  138 reviews

Vahchef


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

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Aloo  Paratha
2

Aloo Paratha Recipe 4, How To Make Aloo Paratha Recipe

How to makeAloo Paratha?How to cookAloo Paratha?Learn the recipeAloo Parathaby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Aloo Paratha4

(37 ratings)
138 reviews so far
prep time
30 mins
Cook time
15 mins
Total time
45 mins
Aloo  Paratha
Author : Vahchef
Main Ingredient : Potatos
Servings : 0 persons
Published date : November 27, 2008


Ingredients used in Aloo Paratha
• cumin powder 1/2 Teaspoons.
• Cooking oil 2 Tablespoons.
• Green coriander leaves 1/2 Bunch.
• Potato 3-4 Numbers.
• Onion 1 Numbers.
• Green chillies 4 Numbers.
• Lemon juice 1/2 Teaspoons.
• Salt 1 To Taste.
• Chapati Atta 200 Grams.
• chat masala 1/2 Teaspoons.
How to make the recipe:
  1. In one pan sieve 200 gms chapati atta. Add , cooking oil, and salt.
  2. Mix it well.
  3. Add mashed potatoes, onion, green coriander leaves, green chillies amp; lemon juice mix it.
  4. Add little water to make a soft dough.
  5. Keep a side for about 10 to 20 minutes.
  6. Make frying pan (Tava) hot on medium heat.
  7. Take small ball from dough and roll it in circular shape .
  8. Place it on hot tava. When it gets little brown, apply oil or ghee.
  9. Turn it and again apply oil or ghee on other side.
  10. Keep turning simultaneously until it gets golden brown.
  11. Tasty Aloonbsp;nbsp; Parathas are ready!!!nbsp;nbsp;
  12. Serve it with curd or dhaniya chutni (coriander chutney)or butter or pickles.
  13. see the video for rest of instructions

horlicks




Cooking with images





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  • profile image
  • vishal juvvadi

    •  14  
    •  391  
    •  5  
   2013-06-08

Trentstupidfhgtrhnkkj

 
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  • vishal juvvadi

    •  14  
    •  391  
    •  5  
   2013-06-08

Means excellent

 
  • profile image
  • vimi021084a

    •  14  
    •  391  
    •  5  
   2013-06-14

In mauritius there a small ball of flour where they put aloo in massala inside i...


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  • Pradeep Jaswal

    •  14  
    •  391  
    •  5  
   2013-06-15

Hate it

 
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  • Charulatha Ramanujam

    •  14  
    •  391  
    •  5  
   2013-06-17

hello can you give any item without onion and garlic as we are strict vegetarian...

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  • Mahi Murali

    •  14  
    •  391  
    •  5  
   2013-06-26

hello sanjay garu. i think meru teluguvaru kadandi. meru kundalo kallu chicken c...


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  • Varoon

    •  14  
    •  391  
    •  5  
   2013-06-29

True in Mauritius we call it Chana Puri, I think it's a version of "Pan...

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  • Varoon

    •  14  
    •  391  
    •  5  
   2013-06-29

In Mauritius "Aloo ke Parathé" is made by mixing boiled potatoes with...

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  • rahul rahul

    •  14  
    •  391  
    •  5  
   2013-07-01

i got it

 

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  • Micky Singh

    •  14  
    •  391  
    •  5  
   2013-07-02

Thanku boss u r great

 
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  • Margarita Velazquez

    •  14  
    •  391  
    •  5  
   2013-07-21

Hello from CT, US. I have watch lots of your recipes! Can i use all purpose flou...

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  • Manasa Prasad

    •  14  
    •  391  
    •  5  
   2013-07-28

yes

 

 


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