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Angel Cake Delight

ANGEL CAKE DELIGHT
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Angel Cake Delight Recipe, How To Make Angel Cake Delight Recipe

How to makeANGEL CAKE DELIGHT?How to cookANGEL CAKE DELIGHT?Learn the recipeANGEL CAKE DELIGHTby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make ANGEL CAKE DELIGHT

(59 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
ANGEL CAKE DELIGHT
Author : Vahchef
Main Ingredient : Milk
Servings : 0 persons
Published date : November 01, 2016


Ingredients used in ANGEL CAKE DELIGHT
• Angel food cake - 1 numbers.
• Cream cheese, softened - 225 grams.
• Sugar - 100 grams.
• Milk - 110 ml.
• Cool whip - 1 large.
• Filling, cherry reccommened pie - 1 large.
Method:
Cut/tear angel food cake into bite-sized chucks. Set aside. In mixing bowl, combine cream cheese, sugar and milk. Fold in Cool whip and angel food cake chunks. Spread in 23x33 cm pan. Spoon pie filling over mixture allowing juice to run into bottom layers. Refrigerate if you don t eat it all in one sitting.





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