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Banana Chips

Banana Chips
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Banana Chips Recipe, How To Make Banana Chips Recipe

Recipe Banana(Vazhakka) chips - recipe from scratch

About Recipe

How to make Banana Chips

(2 ratings)
1 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Banana Chips
Author : Vahchef
Main Ingredient : Other
Servings : 0 persons
Published date : November 27, 2016


Ingredients used in Banana Chips
• Coconut oil - 300 grams.
• Unripe plantains(large)(vazhakka) - 1000 grams.
• Salt - to taste.
• Sour curd - 1/2 cup.
Method:
1)Peel off the skin of the large sized plantains and put them in water.

2)Pour sour curd into this water.

:- The purpose is to remove the plantainsrsquo; serum.

3)Leave this for half an hour.

4)Strain the excess water off.

5)Heat oil in a wide pan(preferably Urali).

6)Bring it to boil.

7)Slowly, slice the plantains using a chips slicer directly into this oil.

8)When itrsquo;s cooked, sprinkle some salt water and continue stirring.

9)Turn over the chips to cook both the sides.

10)Once sure that they are crisp, use a strainer to take the chips out and place them on an absorbent paper to drain the excess oil off.





Cooking with images






Comments & Reviews

 

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Recent comments

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vahuser Posted on Fri Dec 24 2010

please guide me how to make banana chip as i try to make banana chips as per your recipe but i not succeed in this to get the banana chips crispy , it almost very soft and not crispy. please guide me via email at my this email add : qsj38614@yahoo.co

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