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Basboosah Recipe, How To Make Basboosah Recipe

How to makeBasboosah?How to cookBasboosah?Learn the recipeBasboosahby vahchef.For all recipes visit

About Recipe

How to make Basboosah

(59 ratings)
0 reviews so far
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
Author : Vahchef
Main Ingredient : sooji/semolina
Servings : 0 persons
Published date : November 07, 2016

Ingredients used in Basboosah
• Baking powder - 1 tablespoons.
• Vegetable oil - 1 cup.
• Desiccated coconut - 1/2 cup.
• Soft semolina - 2 cup.
• Sweetened condensed milk - 1 can.
• Nuts of your choice (to garnish) - 1/2 cup.

Preheat the oven to 180ordm; C 356ordm; F. Grease a large rectangular pan with oil. In a medium sized bowl, mix the condensed milk, semolina, butter, coconut and baking powder. Pour in the pan and spread it with a spoon. Garnish with nuts and bake it for 30 minutes/ until nice and golden in color.(Keep checking after 20 minutes thru the glass) Drizzle with sugar syrup (very less) and set it aside to cool. (Only if u need- but it tastes better with sugar syrup) Cut into squares and serve.

Cooking with images


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