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Batata Potato Bhaaji

Batata Potato bhaaji
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Batata Potato Bhaaji Recipe, How To Make Batata Potato Bhaaji Recipe

How to makeBatata Potato bhaaji?How to cookBatata Potato bhaaji?Learn the recipeBatata Potato bhaajiby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Batata Potato bhaaji

(89 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Batata Potato bhaaji
Author : Vahchef
Main Ingredient : Potatos
Servings : 0 persons
Published date : November 21, 2016


Ingredients used in Batata Potato bhaaji
• Curry leaves - 7-8 numbers.
• Coriander leaves - to taste.
• Green chilies - 2-3 numbers.
• Ginger - 1 oz.
• Boiled potatoes - 4 numbers.
• Cumin seeds - 1 teaspoons.
• Salt and sugar - to taste.
• Oil - to fry.
Method:
1. Peel and cut the potatoes into small pieces. Rub some salt amp; sugar to them.

3. Grind ginger, chop green chilies amp; coriander leaves.

4.
Then take some of oil in a kadai or a pan. Add mustard seeds. As they crackle, add asafoetida, turmeric powder amp; curry leaves.

5. Now add green chilies, ground ginger amp; potatoes. Mix well amp; cover.

6. Remove lid amp; stir the bhaaji and again cover for 5 minutes.

7. Garnish with coriander leaves.





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