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Begun Bhaja

Begun Bhaja
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Begun Bhaja Recipe, How To Make Begun Bhaja Recipe

Begun bhaja is a Bengali dish, made with eggplants stir fried. This is a side dish that can be eaten with rice and fish curry.

About Recipe

How to make Begun Bhaja

(1 ratings)
1 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Begun Bhaja
Author : Vahchef
Main Ingredient : Aubergine (egg plant)
Servings : 0 persons
Published date : November 17, 2016


Ingredients used in Begun Bhaja
• Aubergine (egg plant) - 100 grams.
• Turmeric powder - 1 teaspoons.
• Mustard oil - 2 tablespoons.
• Salt - to taste.
Method:
  1. Cut the aubergines lengthwise.
  2. Rub in salt andnbsp;turmeric Heat the mustard oil in anbsp;frying pan.nbsp;Add the pieces of aubergine to it and keep turning the sides to cook evenly on either side.
  3. Serve hot.





Cooking with images







 

Comments & Reviews

 

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Recent comments

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vahuser Posted on Fri Aug 28 2009

This is exactly how Begun Bhaja is made! However the recipe is inocrrectly classified under Goa. It should be credited to West Bengal!

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