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How to makeBhaja Maslar Tarkari?How to cookBhaja Maslar Tarkari?Learn the recipeBhaja Maslar Tarkariby vahchef.For all recipes visit vahrehvah.com
1. Roast mustard seeds and cumin and powder .
2. Cut brinjals lengthwise and slit green chillies .
3. Heat fat ;fry fenugreek seeds and broken red chilli.
4.Add brinjals and fry well .Mix sour curds with half a cup of water ,sugar ,salt and green chillies and add to the brinjal mixture .
5. Cover and cook till brinjals are tender and gravy is thick . Add powdered spices ,mix well and remove from fire .
Thotakura masala/ Dahi masala hara koftas is an excellent and classic green vegetable kof
How to makeMirchi ka salan?How to cookMirchi ka salan?Learn the recipeMirchi ka salanby
eggplant cooked with poppyseed paste
recipe as per anupem
An amazing dish from the Malvani cuisine, Kumbdi vade is poori made with rice flour or mi
We can use directly to prepare rasam. While making rasam we can add mashed garlic which g