vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Bottle Gourd Flat Bread

sooji halwa

Sooji Halwa

Sooji halwa is a simple yet delicious and yummy sweetened semoline fried in ghee and garn...

PHOOL MAKHANA SUKHA ALOO

Phool Makhana Sukha Aloo

phool makhana is called lotus seeds we can make only a dry preperation with this so lotus...

Red Chili and Tomato Pickle

Red Chili And Tomato Pickle

Red chili and tomato pickle is easy, spicy and tangy recipe famous in Telangana state. ...

Fish Mango Pulusu

Fish Mango Pulusu

The famous traditional Andhra fish curry, Mamidi chepala pulusu is a tangy delicacy which...

Som Tam - Thai Papaya Salad with dry shrimp

Som Tam - Thai Papaya Salad With Dry Shrimp

The two most popular types of green papaya salad have either dried shrimp or salted crab....

TRIFLE PUDDING

Trifle Pudding

It’s a english pudding recipe with fruits in it. ...

Bottle Gourd Flat Bread Recipe, How To Make Bottle Gourd Flat Bread Recipe

Bottle gourd flat bread is brilliant Indian flat bread made with grated Lauki/ Kaddu/ bottle gourd flavored with Ajwain (carom seeds) mixed to whole wheat flour, chickpea flour combined together to form a soft dough, prepared as nice rotis and tawa fried. Serve with Korma or Salan or pickle.

About Recipe

How to make BOTTLE GOURD FLAT BREAD

(10 ratings)
9 reviews so far
Prep time
15 mins
Cook time
20 mins
Total time
35 mins
BOTTLE GOURD FLAT BREAD
Author : Vahchef
Main Ingredient : Bottle Gourd
Servings : 2 persons
Published date : March 02, 2019


Ingredients used in BOTTLE GOURD FLAT BREAD
• Grated lauki/bottlegourd - 1 cup.
• Chickpea flour - 1 tablespoon.
• Yogurt - 1 tablespoon.
• Wheat flour - 1 cup.
• Carom seeds - 1/2 teaspoons.
• Chopped green chillies - 1 tablespoons.
• Chopped coriander - 1/4 bunch.
• Oil - 1 tablespoons.
• Salt - to taste.
Method:
  • Take a bowl add grated lauki in this add carom seeds, salt, chopped green chillies, yogurt, chopped coriander, chickpea flour, wheat flour, mix it like a soft dough.
  • Divide the dough into equal portions and using the rolling pin with the help of dry flour roll them like a chapathi.
  • Place the chapathi on the hot tawa and cook this with oil on both sides.
  • Now the hot lauki ka roti are ready to serve.





Cooking with images






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

bollyking Posted on Wed Jul 17 2013

Thats something different. Interesting. Will try sometime

Reply 0 - Replies
profile image

faraz adil Posted on Wed Jul 17 2013

Nice paratha thanx.

Reply 0 - Replies
profile image

Anu Poddar Posted on Wed Jul 17 2013

Nice..smewhat different. .

Reply 0 - Replies
profile image

BTDT Posted on Wed Jul 17 2013

What an amazing recipe! Its a great way of sneaking veggies in kids diet!

Reply 0 - Replies
profile image

Gayathri Krishnan Posted on Wed Jul 17 2013

Looks yummy & healthy....what's the red chutney on the side?

Reply 0 - Replies
profile image

Neththra'sVision Posted on Wed Jul 17 2013

A new idea for a roti, and thanks for this Lauki ki Roti quickie section!

Reply 0 - Replies
profile image

Arun Sathanur Posted on Sun Aug 25 2013

Good to see you back and posting these fantastic recipes. Thanks, chef.

Reply 0 - Replies
profile image

amrita das Posted on Fri Jul 25 2014

Thnks a ton for such a grt recipe?

Reply 0 - Replies
profile image

Meena Shukla Posted on Fri Sep 25 2015

Thanks?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter