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Brinjal Chutney Without Tomatoes

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Brinjal Chutney is a South Indian style without tomatoes is just another fantastic accompaniment made with Brinjals sautéed with red chilies.

About Recipe

Vankaya Sannvankaya pachadi, Kathirikai karathuvaiyal, Begun Chatni

How to make Brinjal Chutney without Tomatoes

(11 ratings)
22 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
Brinjal Chutney without Tomatoes
Author : Vahchef
Main Ingredient : Brinjals
Servings : 4 persons
Published date : February 02, 2019


Ingredients used in Brinjal Chutney without Tomatoes
• Jaggery - 10 grams.
• Oil - 3 tablespoons.
• Salt - to taste.
• Tamarind - 10 grams.
• Curry leaves - 2 springs.
• Garlic - 6 cloves.
• Peanuts - 2 tablespoons.
• Cumin seeds - 1 tea spoon.
• Red chilly - 8 numbers.
• Brinjal - 250 grams.
• Mustard seeds - 1/4 tea spoon.
• Urad daal - 1/2 tea spoon.
• Asafoetida - 1 pinch.
Method:
  • Heat oil in a pan add red chilly, cumin seeds, peanuts, garlic roast them till peanuts are change color, add curry leaves, tamarind, eggplant pieces, salt, mix it put the lid on and cook it on a slow flame till the eggplant is soft.
  • Add jaggery, switch off the flame and put it into the blender and make a coarse paste.
  • For tempering heat oil in a pan add mustard seeds, red chilly, Urad daal, asafoetida, curry leaves, and switch off the flame.
  • Pour the tempering into the chutney.





Cooking with images Brinjal Eggplant , Brinjal Eggplant , Badanekai Gulla catni







 

Comments & Reviews

 

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Recent comments

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jkesar13 Posted on Sat Jun 22 2013

I never thought we cud make yum chutney with eggplant too, try karna padega chef

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Quenya Posted on Sat Jun 22 2013

my mom's specialty

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kishan890 Posted on Sat Jun 22 2013

???? ????? ????....????????? ????? ?????????...thank you

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VahChef Posted on Sun Jun 23 2013

already done youtube.com/watch?v=i9rv5xG1L8c

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Akhtar Posted on Sun Jun 23 2013

You are one of the funniest chef i have seen and your recipes are Fabbbb. Thank you for everything

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kishan890 Posted on Sun Jun 23 2013

thank you very much

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Raghu Valusa Posted on Sun Jun 23 2013

Nice.. and professional way of presentation.. Will try this out sir.. thank you

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BTDT Posted on Sun Jun 23 2013

What a wonderful dip for pita chips!!!!

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ritesh mallik Posted on Mon Jun 24 2013

funtastic,..:) looks great,..hope to make it soon,...plz make a video on hot chilly chicken,...

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Nandini Chapala Posted on Wed Jun 26 2013

may i knw wat is hink sir..??

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soujiblogger Posted on Wed Jun 26 2013

Wow!!!! Another famous Andhra chutney.

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radha ks Posted on Sat Jul 06 2013

Chef I tried it and it was simply heavenly! Thank you !

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