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Budha Chakuli

Budha Chakuli
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Budha Chakuli Recipe, How To Make Budha Chakuli Recipe

How to makeBudha Chakuli?How to cookBudha Chakuli?Learn the recipeBudha Chakuliby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Budha Chakuli

(89 ratings)
0 reviews so far
Prep time
mins
Cook time
mins
Total time
0 mins
Budha Chakuli
Author : Vahchef
Main Ingredient : Dall
Servings : 0 persons
Published date : November 23, 2016


Ingredients used in Budha Chakuli
• Cardamoms - 2 numbers.
• Sugar - 1 cup.
• Cheese - 1 cup.
• Coconut - 1 numbers.
• Rice - 1 cup.
• Black gram dal - 1 cup.
• Oil - to fry.
• Salt - to taste.
Method:

Soak blackgram dal and rice for 2 hours. Grind and make a smooth paste. Add salt to it. Take out water form cheese. Add grated coconut, sugar and cardamom paste to make the stuff and fry for 5-10 minutes. Heat oil in a tawa. Pour batter to make a thick round shape. Turn upside down. Spread some stuff over it. Pour some batter over it and spread it to cover the stuffing. Pour oil over it and again turn the upside down. Repeat the same process for 3-4 times to make a thick pitha. Take out and cut into pieces amp; serve.






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