Buffalo Wings Crazy Sauce

Share
15 Ratings
82 Reviews
Print
Recipe By Vahchef
40 m
4 servings
234 Cals

Anjeer Murg

Chicken and figs cooked in an amazingly scintillating and silky Mughlai style of gravy, t...

Chicken Curry With Mustard Oil

Chicken curry recipe made with mustard oil that is sure to impress and wow your guests. T...

Watermelon Chicken Soup

This light, spicy soup is delicious hot or chilled. The sautéed aromatics turn the broth ...

Dahi Murgh Sherva

Sherva is a liquidy gravy made out of meat juices, thickened with locally available ingre...

Red Thai Style Chicken

This is a quick and easy Northern Thai chicken curry prepared with chicken, spicy paste ...

Creamy Chicken And Mushroom Baked

Creamy chicken and mushroom baked is creating a quick and easy weeknight meal. Served ov...

Buffalo Wings Crazy Sauce Recipe, sukhi sabji, How To Make Buffalo Wings Crazy Sauce Recipe

Name: BUFFALO WINGS CRAZY SAUCE
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 4

A Buffalo wing, Buffalo chicken wing, hot wing or wing, in the cuisine of the United States, is a chicken wing section that is generally deep-fried, unbreaded and coated in a sauce of vinegar-based pepper hot sauce and butter in the kitchen.

About Recipe

Kodi vepudu, varuval, Muragira mansa Bhaja

How to make BUFFALO WINGS CRAZY SAUCE

(15 ratings)

82 reviews so far

Prep time
10 mins

Cook time
30 mins

Total time
40 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 4 persons
Published date : February 02, 2019

Ingredients used in BUFFALO WINGS CRAZY SAUCE
• Chicken wings - 500 grams.
• Parsley chopped (coriander leaves) - 2 tablespoons.
• Garlic (chopped) - 1 tea spoon.
• Chili paste - 1 tablespoon.
• Butter - 2 tablespoons.
• All purpose flour - 1 cup.
• Oil - to fry.
• Chili powder - 1 tablespoon.
• Ginger garlic paste - 1 tablespoon.
• Pepper powder - 1 tea spoon.
• Salt - to taste.
• Butter milk - 1 cup.
• Sugar - 1/4 tea spoon.
• Vinegar - 1/4 cup.
• Oyster sauce - 1 tablespoon.
• Tabasco sauce - 2 tablespoon.
Method:
Marinate the chicken wings with buttermilk, salt, pepper powder, ginger garlic paste, chili powder, leave it for 2 hours and drain the liquid. Coated the chicken wings with all-purpose flour and deep fry until golden brown, take it aside. Take some butter in a pan, add chili paste (soaked in the vinegar), salt, sugar, Oyster sauce, chili powder, vinegar, Tabasco sauce, add chopped garlic, chopped parsley and let it cook for 2 minutes. Toss chicken wings in the sauce and serve it.

Shezie Posted on Tue Apr 23 2013

Another fantastic recipe! Thank you chef!

Reply 0 - Replies

Neththra'sVision Posted on Tue Apr 23 2013

vahrehvah is all about inspiring others to? cook!

Maneesh Vyas Posted on Tue Apr 23 2013

Me too. Wanted a bottle of beer just by watching the recipe :) Shall try on Saturday.... till then - content with Bud :-)

Shashi Kanth Posted on Tue Apr 23 2013

Ho ho ho Shabash

seraj haj ali Posted on Tue Apr 23 2013

COW WINGS LOLOL!

pankaj dhawan Posted on Tue Apr 23 2013

good recipe but palm wine chicken is something out of the world chef u should try bollywood they need help for both cooking and acting

Glowingmom08 Posted on Tue Apr 23 2013

Looks good. Had a question about your deep fryer. Where did you buy it from and what it is called?

VahChef Posted on Tue Apr 23 2013

its a ken wood fryer to use at home

Ding Dong Ding, Ding Dong Ding Dong Ding Dong, Ek do teen, char paanch che saath aath nau, dus gyarah, barah tera Tera karoon, tera karoon din gin gin ke intezaar, aaja piya aaye bahaar!!

Thank you so much. Love all your recipe and especially your passion towards food. Do not stop the way you eat food. God bless.

SouthernSky Posted on Tue Apr 23 2013

awesome sauce, gonna try soon

MaxPowersLTD Posted on Tue Apr 23 2013

The sauce alone is worth too try to make, excellent.