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Cabbage Cauliflower Daddojanam

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Cabbage Cauliflower Daddojanam Recipe, How To Make Cabbage Cauliflower Daddojanam Recipe

Daddojanam with the added goodness of cabbage & cauliflower makes this recipe a healthy meal option with no compromise in taste.

About Recipe

How to make Cabbage Cauliflower Daddojanam

(42 ratings)
1 reviews so far
Prep time
10 mins		 Cook time
25 mins		 Total time
35 mins
Cabbage Cauliflower Daddojanam
Author : Vahchef
Main Ingredient : Cabbage
 Servings : 2 persons
Published date : July 27, 2018


Ingredients used in Cabbage Cauliflower Daddojanam
• Walnuts - 1/2 cup.
• Almonds - 1/2 cup.
• Butter - 1 tea spoon.
• Cauliflower (grated) - 1/2 cup.
• Cabbage (grated) - 1/2 cup.
• Carrot (grated) - 1/2 cup.
• Onion (chopped) - 1 number.
• Tomato (chopped) - 1 number.
• Curry leaves - 2 springs.
• Coriander leaves (chopped) - 1/2 bunch.
• Ginger (chopped) - 1 small.
• Curd - 1 cup.
• Salt - to taste.
Method:
  • Dry roast almonds, walnuts, coarsely pestle them and keep aside.
  • Take 2 to 3 cubes of butter in a pan, add chopped cauliflower, cabbage, sprinkle salt, saute for about 5 minutes, turn off the flame, let it cool, add grated carrot, mix well and transfer to a bowl.
  • Now, to the same bowl, add chopped onions, tomatoes, curry leaves, coriander leaves, ginger, curd, salt, mix well, transfer to a serving bowl and top it withpestled walnuts and almonds.

Delicious Cabbage Cauliflower Daddojanam is now ready to serve.





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Sharmila Ferreira Posted on Fri Apr 20 2018

I am a treat fan not yours Vahcgef and have always enjoyed watching your YouTube videos. But of late some of your videos have the commentary given by a lady, whose voice doesn't sound pleasant at all. Also she speaks too fast. We would prefer to h

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