carrot halva1 recipe,video recipe,how to make carrot halva1 recipe

carrot halva


Author sarikas85 Servings 0 persons
Published August 31, 2007 Cooking Time (mins)
Main Ingredient Carrots Preparation Time mins

Description
How to makecarrot halva?How to cookcarrot halva?Learn the recipecarrot halvaby vahchef.For all recipes visit vahrehvah.com

Ingredients of carrot halva

Ingredient Name Quantity Unit
carrot  500 Grams
sugar  150 Grams
melted ghee  6 Teaspoons
cardamoms-powdered  4 Teaspoons
salt  1 Pinch
dry grapes  25 Grams
cashewnuts  25 Grams


Directions

Grate the carrit and cook well with very little water. add salt suger, ghee, cardamoms Powder, grapes and cashewnuts. keep the vessel on low fire and stir. keep stirring unitl the mixture become stickky and leaves the sides of the vessl. then remove from Fire.

smear aplate with ghee and pour the mieture over it, smoothen it and lt it cool.

sreve in slices.

About Recipe
How to make carrot halva
(1 ratings)
1 reviews so far
prep time
mins
Cook time
mins
Total time
0 mins
carrot halva
Restaurant Style carrot halva
Author : sarikas85
Main Ingredient : Carrots
Servings : 0 persons
Published date : August 31, 2007
Ingredients used in carrot halva
→ carrot 500 Grams.
→ sugar 150 Grams.
→ melted ghee 6 Teaspoons.
→ cardamoms-powdered 4 Teaspoons.
→ salt 1 Pinch.
→ dry grapes 25 Grams.
→ cashewnuts 25 Grams.
How to make the recipe:

Grate the carrit and cook well with very little water. add salt suger, ghee, cardamoms Powder, grapes and cashewnuts. keep the vessel on low fire and stir. keep stirring unitl the mixture become stickky and leaves the sides of the vessl. then remove from Fire.

smear aplate with ghee and pour the mieture over it, smoothen it and lt it cool.

sreve in slices.

Recipe Tips by vahchef for carrot halva


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