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Cauliflower 65

cauliflower 65
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Cauliflower 65 Recipe, How To Make Cauliflower 65 Recipe

It is easy to make and is mouth watering.

About Recipe

How to make cauliflower 65

(3 ratings)
3 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
cauliflower 65
Author : Vahchef
Main Ingredient : Cauliflower
Servings : 0 persons
Published date : November 25, 2016

Ingredients used in cauliflower 65
• Green chillies - 5 numbers.
• Ginger garlic paste - 1 teaspoons.
• Coriander - 15 leaf.
• Cauliflower florets - 10 numbers.
• Eggs - 3 numbers.
• Turmeric - 2 pinch.
• Oil - to fry.
1. Take water and boil. Add little salt and turmeric to water while boiling. Add cauliflower florets to the boiling water and allow to boil for 3-4 min. Then Stain the florets and keep aside. 2. Grind together the eggs, coriander leaves, green chillies and ginger garlic paste. Add salt to the mixture. 3. Take oil in a frying pan and heat it. Dip the boiled florets in the egg mixture and fry in the oil. 4. Serve in a plate and garnish with coriander and green chillies.

Cooking with images


Comments & Reviews


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Recent comments

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vahuser Posted on Sat Apr 09 2011

have eaten this delicacy many many times in Mangalore. can we have avideo as to see the timings.. and is there any alternative to egg for our vegetarian guests... thanks

Reply 0 - Replies
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vahuser Posted on Sat Apr 09 2011

i have eaten this recipe many many times in mangalore, but can we have a video recipe so as to see hte nminor timings we need to do it perfectly. is there any substitute to the egg, for vegetarian guests thanks..

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vahuser Posted on Thu Sep 17 2009

I had many good recipes when tried from this site. But this one I do not prefer to any one as it did not taste good.

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