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Cauliflower Bhaaji

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asini85


 

"Vahchef Inspries Home cooks to create restaurant style Recipes At home every day."

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Cauliflower bhaaji
2

Cauliflower Bhaaji Recipe 1, How To Make Cauliflower Bhaaji Recipe

How to makeCauliflower bhaaji?How to cookCauliflower bhaaji?Learn the recipeCauliflower bhaajiby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Cauliflower bhaaji1

(103 ratings)
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Prep time
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Cook time
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Total time
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Cauliflower bhaaji
Author : asini85
Main Ingredient : Cauliflower
Servings : 0 persons
Published date : August 23, 2007


Ingredients used in Cauliflower bhaaji
• cauliflower 1 Bunch.
• green chilies 4 Numbers.
• turmeric powder 1 Teaspoons.
• Asafoetida a Pinch.
• mustard seeds 1 Teaspoons.
• salt and sugar To Taste.
• oil 1 Tablespoons.
• coriander leaves To Taste.
• grated fresh coconut for garnishing To Taste.
How to make the recipe:
1. Chop cauliflower into small pieces. Wash in salt water. Set aside.

3. Chop chilies and coriander leaves.

4. Heat oil in a pan. Add mustard seeds and cumin seeds. As the seeds crackle, add asafoetida, turmeric powder.

5. Add chopped chilies and cauliflower florets. Mix and cover till soft.

6. Remove the lid, add salt, sugar and stir. Remove from the heat once done.

7. Garnish with coriander leaves and coconut.

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