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Chaat Masala

Chaat masala
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Chaat Masala Recipe, How To Make Chaat Masala Recipe

Chaat masala has a tangy, slightly hot masala mixture can enhance any dishes taste by its perfect blend of spices. Sprinkle a little amount of it is an essential ingredient for most chat recipe.

How to make Chaat masala?How to cook Chaat masala?Learn the recipe Chaat masala by vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Chaat masala

(8 ratings)
1 reviews so far
Prep time
10 mins
Cook time
mins
Total time
10 mins
Chaat masala
Author : Vahchef
Main Ingredient : Spices
Servings : 4 persons
Published date : November 06, 2016


Ingredients used in Chaat masala
• Cloves (powdered) - 1 tea spoon.
• Tartaric acid - 1/2 tea spoon.
• Pomegrante seeds powder - 1 tea spoon.
• Dry mango powder - 4 tablespoon.
• Red chili powder - 1 tea spoon.
• Coriander powder - 1 tablespoon.
• Cinnamon stick powder - 1 tea spoon.
Method:

Mix all ingredients together and use as required for a chatpata(Peppery or mixed masala) taste.






Cooking with images







 

Comments & Reviews

 

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Recent comments

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vahuser Posted on Sun Dec 16 2012

The recipe sounds fine except for the pomegranate seeds, Should they be fresh or dried? Don't know where to get tartaric acid. Don't think we have it in the groceries of the US. I hope it isn't needed for this chaat,

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