vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chapati Dates Laddu

ACHARI BAINGAN

Achari Baingan

Achari baingan is one of the most delicious method of cooking brinjals which gives a nice...

POMEGRANATE CHUTNEY

Pomegranate Chutney

An innovative and tangy dip made with pomegranate, spicy and tangy in taste. Pomegranate ...

FENNEL AND CUCUMBER SANDWICH

Fennel And Cucumber Sandwich

The fennel leaves cucumber sandwich is composed of paper-thin slices of cucumber placed b...

Gold Coin Vegetable

Gold Coin Vegetable

Gold Coin Vegetable is a yummy lip smacking gold coin and perfect snack for a party. Thi...

CRISPY POTATO SNACKS

Crispy Potato Snacks

These potato balls make a good, simple, delicious kids special snack. Instant preparatio...

Raw Tamarind Rice Chitrannam with Crispy Chilies

Raw Tamarind Rice Chitrannam With Crispy Chilies

Raw tamarind rice also popularly known as pulihora or puliyodharai or chitrannam is a com...

Chapati Dates Laddu Recipe, Gehun sukhi sabji, How To Make Chapati Dates Laddu Recipe

Chapatti laddus is a yummy dessert made with leftover chapatis made sweet with jaggery and ghee.

About Recipe

Godhumalu vepudu, Godhumai varuval, Gom Bhaja

How to make CHAPATI DATES LADDU

(7 ratings)
3 reviews so far
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
CHAPATI DATES LADDU
Author : Vahchef
Main Ingredient : Wheat flour
Servings : 4 persons
Published date : February 08, 2019


Ingredients used in CHAPATI DATES LADDU
• Wheat flour - 1 cup.
• Salt - to taste.
• Water - as required.
• Ghee - 1-2 tea spoon.
• Almond powder - 1 tea spoon.
• Cardamom powder - 1 tea spoon.
• Dates - 1/2 cup.
Method:
  • Take a chapati dough prepared by mixing wheat flour, a pinch of salt, 1 teaspoon of oil, water then roll into round chapati using a rolling pin.
  • Place it on a hot pan and cook on both sides using ghee.
  • Cut chapati into pieces and transfer to a blender, add almond powder, cardamom powder, dates, a pinch of salt and blend it coarsely.
  • Then transfer to a plate and little ghee and make round laddu using a hand.

Now chapati dates laddu is ready to serve.






Cooking with images Gahu bhaji, Wheat flour , Godhi palya






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

aashiya2112 naik Posted on Wed Nov 25 2015

Gud Idea?

Reply 0 - Replies
profile image

Swapna Rameshl Posted on Wed Nov 25 2015

ur dress is nice ragini?

Reply 0 - Replies
profile image

Bhaktavatsala reddy Vaka Posted on Thu Nov 26 2015

Hi,I have seen your episode about "dosakaya kalchina pachidi" in vahrehvantalu zeetv. I am unable to find the video in YouTube can you please send the link.thanks in advance.?

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter