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Chapaties

Chapaties
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Chapaties Recipe, How To Make Chapaties Recipe

How to makeChapaties?How to cookChapaties?Learn the recipeChapatiesby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Chapaties

(89 ratings)
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Prep time
mins
Cook time
mins
Total time
0 mins
Chapaties
Author : Vahchef
Main Ingredient : wheat flour
Servings : 0 persons
Published date : November 07, 2016


Ingredients used in Chapaties
• Wheat flour - 100 grams.
• Water - 60 grams.
• Salt - 1 pinch.
• Dough weight - 160 grams.
• Per chapati - 29 grams.
• Diameter of chapati - 15 grams.
Method:

Sieve flour.2. add salt and water and make a stiff dough .3. sprinkle some water over and set asidefor at least one hour.4. knead well .5. divideinto small balls 6.Rollout using rice flour7. bake well on both sides on hotgriddle.8. toss on hot coal allow them to puff

9. smear with meltid fat and serve hot






Cooking with images






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