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Cheese Balls

Cheese Balls
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About Recipe

How to make Cheese Balls

(1 ratings)
1 reviews so far
Prep time
30 mins
Cook time
mins
Total time
30 mins
Cheese Balls
Author : Vahchef
Main Ingredient : Paneer Cheese
Servings : 0 persons
Published date : November 09, 2016


Ingredients used in Cheese Balls
• Pepperidge farm bread - 10 slice.
• Mozarella cheese grated - 1-2 cup.
• Green chillies - 7-10 numbers.
• Garlic - 2 clove.
• Ginger - 1/4 numbers.
Method:
  1. Grind green chillies, ginger and garlic together.

  2. Soak bread in water. Squeeze out excess water, and transfer it into a clean bowl.

  3. Add 1 to 1 1/2 cups of grated mozarella cheese, and then add ginger, garlic chillie paste and salt.

  4. Make small balls and deep fry in hot oil over medium heat.






Cooking with images






Comments & Reviews

 

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Recent comments

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vahuser Posted on Sun Sep 05 2010

Can you please please please upload video of cheese balls soon.... My marriage is successfull just because of your videos .. Mu husband is such a foodie.. Thanks Chef !!! U are brilliant .

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