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Cheese Sticks

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Cheese Sticks Recipe, How To Make Cheese Sticks Recipe

Cheese sticks are easily prepared adding some grated parmesan cheese with the seasoned flour, microwaved for a minute to form dough. These are then rolled into desired shapes, nicely coated over with bread crumbs and deep fried until golden and crispy.

cheese sticks

Cheese Sticks…wow! very crispy outside; soft and creamy in... Read More..

About Recipe

How to make Cheese sticks

(177 ratings)
101 reviews so far
Prep time
mins
Cook time
25 mins
Total time
25 mins
Cheese sticks
Author : Vahchef
Main Ingredient : Parmesan Cheese
Servings : 2 persons
Published date : September 01, 2017


Ingredients used in Cheese sticks
• Bread crumbs - 1 cup.
• Chilli powder - as per taste to taste.
• Soda - pinch pinch.
• Salt - as per taste to taste.
• Flour - 1 cup.
• Corn flour - 3 tablespoons.
• Cheese parmesan - 1 cup.
• Oil - to fry to fry.
• Water - as needed 0.
Method:
  1. Take a bowl add flour, cornflour, salt, soda, chilli powder, bread crumbs mix with water make a thick batter now add the cheese and microwave for a minute and mix well Now take this mixture make bread sticks or ball shapes, and roll in bread crumbs and fry till golden in colour.





Cooking with images





Articles


cheese sticks

Cheese Sticks…wow! very crispy outside; soft and creamy inside; very easy to prepare and sooo very good to eat. It’s an excellent appetizer to munch on and spend your day. Cheese sticks are easily prepared adding some grated parmesan cheese with the seasoned flour, microwaved for a minute to form dough. These are then rolled into desired shapes, nicely coated over with bread crumbs and deep fried until golden and crispy.

 

Dump out your regular junk food and start making these mouth-watering cheese sticks during snack time which can be wonderful starters or appetizers during play time or fun time. Cheese sticks are absolutely incredible, made from all natural ingredients, packed with flavours from tons of melted parmesan cheese and different spices. Parmesan cheese is one of the popular kinds of Italian extra hard cheeses. It is usually used with spaghetti and other typical Italian pasta.

 

Parmesan is a part of Italian national cuisine and is usually grated. It is very commonly used in Italian dishes. This variety of cheese is commonly seen in Caesar salads, lasagne etc. and are optionally topped with Italian cheese after cooking. In American cuisine, dry parmesan cheese is commonly used on top of pizza after it is served. They are also used in stuffing mushrooms, breadsticks, spinach dip, chicken dishes and more.

 

These cheese sticks can be served with tomato or marinara sauce, plum sauce or barbecue sauce. You could also be creative in making sumptuous fusion flavours from the Asian or Mexican cuisine. Cheese is an excellent ingredient and can also be used in many a variety of delicious recipes like Crispy cheese rolls, Barbequed Cheese, Cheese balls, Cheese puris, Chilli Cheese toast etc.

 

Kids would go gaga eating these exotic and yummy dishes. Parmesan cheese or Parmegiano reggiano is distinctively salty, slightly granular in texture and a crucial ingredient in some sauce. It is a very popular Cheese for snacking by its own or with crackers. It is extremely flavourful in melted dishes that include soups and sauces. Parmesan cheese is used with mashed potatoes, shephed’s pie, casseroles, au gratins etc.

 

 

This cheese also makes a delightful pairing with fruits like apples, pears; served as appetizer or desserts. I am sure by now you must be ready for preparing the cheese sticks as they must be really tempting your palates. Firstly take a bowl, add flour, corn flour, salt to taste, pinch soda, chilli powder, bread crumbs and mix with water to make a thick batter.

 

Now add the grated parmesan cheese and microwave for a minute and mix well. Take this mixture and make them into desired shapes like bread sticks, roundels and roll them in bread crumbs and deep fry till golden in colour. These cheese sticks can be eaten on its own or dip it in salsa, honey mustard, mayo garlic etc. To get hold on the detailed recipe,

 

click on the below link and view our wonderful video on making of cheese sticks:

 

https://www.vahrehvah.com/cheese-sticks

 

Enjoy Cooking!

 

You may also like tabbouleh salad broken wheat salad , tabouleh 1 , tabuli 1 , tadka daal 1 , tadka dal 2 , tafta kofta 1 , tahini roll , tajine with eggplant 1 , takoyaki 1 , talakayagoat head pulusu 1 ,

 

Comments & Reviews

 

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Recent comments

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vikas tripathi Posted on Sat Jul 21 2012

there are snobs everywhere....they have problem with every nice thing

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vikas tripathi Posted on Sat Jul 21 2012

the second side of yours is always awesome :)

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endipudile Posted on Mon Jul 23 2012

exactly! the vah chef needs to be himself

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John Thomas Posted on Mon Jul 23 2012

hahaha! great iadea about the batter, FUNNY comedy too!!

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INDO -superb Posted on Tue Jul 24 2012

Can i instead use grated mozarela cheese?

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INDO -superb Posted on Tue Jul 24 2012

Dear Vah Chef, I have cooked this cheese sticks and I used Mozzarella grated cheese, and it has been a succesfull dish!. So, thanks for this recipe, its amazing!

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aainuddin mohammed Posted on Thu Jul 26 2012

Chicha daleke hain kyia.. kaike baata wo pinda...!!! Wo sab choodo .., Haleem kab banate ....

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1dobermum Posted on Sat Jul 28 2012

chef,stay as you are...you do not need to stop anything for the other set of anti fun loving people.

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Steffanie Lyn Smetham Posted on Sat Jul 28 2012

Chef, you are so funny love it! :) don't change :)

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GiselleM713 Posted on Sun Jul 29 2012

your videos are awsome!! I dont think you should change anything about them for anyone

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Sitara04 Posted on Sun Jul 29 2012

haha youre too good !!

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bizcut Posted on Mon Jul 30 2012

LMAO your videos are classic and your recipes are awesome, more videos!! my parents own a restaurant and ill show them your videos, thanks vahchef!!

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