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Cheesecake

Cheesecake
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Cheesecake Recipe, How To Make Cheesecake Recipe

Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese, eggs, and sugar. Learn the recipe of Cheesecake by vahchef.

About Recipe

How to make Cheesecake

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
60 mins
Total time
75 mins
Cheesecake
Author : Vahchef
Main Ingredient : Egg
Servings : 0 persons
Published date : November 22, 2016


Ingredients used in Cheesecake
• Vanilla - 1 tea spoon.
• Sugar - 1 cup.
• Sour cream - half cup.
• Cream cheese - 750 grams.
• Egg - 4 numbers.
• Almond extract - 1 tea spoon.
Method:
  • Blend cream cheese and sugar well with mixer. Add eggs 1 at time, until well blended. Add vanilla, almond extract and sour cream. Pour into pan.
  • Place a pan filled with 8 C. boiling water in the oven to create a moist oven.
  • Bake for 15 minutes at 400deg;F. and then turn oven down to 225deg;F. for 50 minutes, or until center is set. Letcheesecake set in oven 1 hour before chilling.
  • To remove cake from pan, take a knife and run it around the edges. Place a cardboard disc on top of pan and turn cheesecake over onto it. Remove parchment paper. Place your serving dish on the bottom of the cheesecake and turn it over.





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